Guest post by Ashref Ismail With the ever-increasing sales of the Sport Utility Vehicle (SUV) segment around the world, it begs the question whether the humble sedan is still relevant. More-so, when its hard working sibling the estate or station-wagon has all but being culled at the designers’ table. So successful has this segment become,
I’ve been overweight all my life. I tried my first serious diet when I was 12. It started off well and I shed weight easily in the first few weeks but then it stagnated a bit and weigh-ins became something I didn’t look forward to. I left it after that. A year later I was
Weekends are for brunch and there is nothing better than this spicy, chilli shakshuka for a lovely winters morning. I’ve tweaked this recipe over the years and I prefer it with a range of chilli for spice and taste. I purchase the mixed bag of chillies from my local Checkers and use that for variation.
Ramadaan is my time of the year. I love the month, and it’s the one time I go all out for my family. I lovingly prepare meals, prep in advance for Eid and cook up a storm and a half in the days before Eid. I sit on my couch now 4 days later, snacking
So, I started a Ramadaan Vlog and full disclosure, I am not great at it. I just thought it would be cool to share bits of my day with my audience. I am still grappling with how much to share and editing these vlogs are definitely not easy. I am learning through trial and error